Looking for the perfect way to show off your ice cream flavors? SABA dipping cabinets will have your customers mouths watering. SABA dipping cabinets comes in two models: SDC-46 model which can display 8 flavors and store 5 underneath and the larger model SDC-66 can display 12 flavors while storing another 8 underneath. Units come with built in LED lights enhancing your sales and enticing customers for your variety of flavors.
Features
- Exterior - high quality white powder coat finish on steel
- Interior - powder coat finish on aluminum
- Top - 300 stainless steel top and attached frame structure
- Refrigeration system: R290 cold wall refrigeration system maintains -10°F to +0°F (-23.3°C to -18°C)
- LED lamp provides more even lighting throughout the cabinet to enhance product appearance
- Night covers for case opening
- Display and storage: designed to hold twelve (12) 91/2 in (242 mm) diameter, 3 gal (12 L) ice cream containers in display area and (8) on floor beneath support racks
Specifications
| Appliance Type |
Chest Freezer |
| Door Type |
Glass Door |
| Weight (lb) |
310 lbs |
| Width (in.) |
67.75 |
| Depth (in.) |
27.75 |
| Height (in.) |
51.25 |
| Temp. Control |
External Digital |
| Temp. Range |
-10°F to 0°F |
| Compressor Location |
Bottom Mounted |
| Defrost Type |
Auto / Cycle |
| # of Bulk Storage Baskets |
20 |
Guides
What our Experts Think
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High-Visibility Display – Clear top and front panels showcase ice cream for maximum customer appeal.
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Commercial-Grade Cooling – Maintains consistent, food-safe temperatures for multiple flavors.
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Spacious Interior – Multiple pans allow organized storage and easy access to different ice cream flavors.
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Durable Construction – Built to withstand daily use in busy commercial environments.
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Energy-Efficient Design – Optimized for reliable cooling while minimizing energy costs.
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Perfect for Retail & Foodservice – Ideal for ice cream shops, cafés, and dessert counters.
Q&A
Q: What is the SABA SDC‑66 Commercial Ice Cream Dipping Cabinet Display Case?
A: A professional‑grade refrigerated display case designed to keep ice cream and gelato at optimal serving temperatures while showcasing products attractively.
Q: Why choose this dipping cabinet?
A: It provides dependable cooling, clear visibility for merchandising, and easy access for scooping in busy foodservice environments.
Q: Who is it ideal for?
A: Ice cream parlors, cafés, restaurants, dessert shops, and any business needing a reliable refrigerated display for frozen treats.
Maintenance Tips
Cabinet Display Case:
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Clean Interior Daily: Wipe shelves, dividers, and walls with mild detergent and warm water.
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Clean Condenser Coils: Remove dust monthly to maintain optimal cooling performance.
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Check Door Seals: Ensure gaskets are clean and tight to prevent cold air loss.
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Keep Air Vents Clear: Allow unobstructed airflow for consistent temperature.
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Monitor Temperature Settings: Verify thermostat accuracy for proper ice cream storage.
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Drain Maintenance: Keep drain lines clear to prevent water buildup.
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Exterior Care: Wipe glass and stainless steel with non-abrasive cleaners for clear display and corrosion prevention.
Damage 
Loss 
Theft 
