Vollrath Conveyor Ovens - PO4-20818L-R

What Our Experts Think

• Ventless 18" countertop conveyor oven for compact, space-saving operation.

• Independent top and bottom thermostats with variable-speed belt for precise control.

• Fast-reacting quartz heaters ensure consistent, even baking.

• Ideal for fresh-dough or par-baked pizzas, flatbreads, and garlic breads.

• Perfect for medium-volume commercial kitchens needing reliable, repeatable results.

Q&A

• Q: What size conveyor oven is this?
  A: 18" ventless countertop model.

• Q: Can it bake different types of bread or pizza?
  A: Yes, suitable for pizzas, flatbreads, and garlic breads.

• Q: Does it allow precise baking control?
  A: Yes, independent thermostats and variable-speed belt allow exact bake settings.

Maintenance Tips

• Clean interior and conveyor belt daily with mild detergent.

• Wipe exterior stainless steel with a non-abrasive cloth.

• Inspect thermostats and belt periodically for consistent performance.

• Avoid harsh chemicals or abrasive pads inside the oven chamber.

• Lubricate moving parts quarterly for smooth operation.