VIKING 30" Electric Double Oven - RVDOE Pink - RVDOE330BH
Features
- Extra large oven cavity provides for all your cooking needs
- 4.3 cu. ft. overall
- 3.8 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)
- High performance cooking modes include Two Element Bake, Convection Bake, TruConvec(TM) Convection Cook, Convection Roast, Convection Broil, Hi Broil, Medium Broil, Low Broil, Convection Dehydrate, and Convection Defrost
- Two-speed convection system circulates air throughout entire oven cavity for maximum airflow and excellent cooking results (both ovens in double oven)
- 10-pass broiler with heat reflector provides excellent results for a variety of broiling applications
- Concealed six-pass element provides excellent temperature control while allowing oven cavity to be easily cleaned
- Meat probe ensures perfect baking/roasting of meats (upper oven only)
- Each oven has five porcelain-coated rack supports and comes standard with three heavy-duty racks, including two TruGlide(TM) full extension oven racks
- Digital clock/timer
- 100-minute timer allows you to set cooking time for up to 12 hours
- Tone and digital display indicate when pre-set cooking time is finished
- Custom oven settings offer options including degree format and clock format
- Two halogen oven lights provide plenty of light throughout the oven cavity
- Star-K certified with dedicated Sabbath mode
Easy Operation and Cleanup
- Extra-large self-clean convection oven
- Concealed six-pass bake element makes cleaning bottom of oven easy
- Durable metal die-cast control knobs
Model Number
- RVDOE330 - 30" Double Oven
What our Experts Think
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Dual-Oven Flexibility: Two independently controlled ovens let you bake, roast, and warm multiple dishes at once — perfect for entertaining and busy kitchens.
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Consistent Cooking Performance: Precise temperature control and even heat distribution deliver reliable results every time.
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Playful Pink Finish: Bold pink adds a unique, contemporary flair and makes a stylish statement without sacrificing durability.
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Intuitive Controls: Easy-to-use knobs and clear settings make setup simple, even mid-cook.
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Effortless Cleanup: Smooth interior surfaces and removable racks reduce maintenance time.
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Built for Longevity: Quality construction and sturdy materials ensure dependable everyday performance.
Q&A
Q: What is the Forno VIKING 30″ Electric Double Oven (RVDOE330BH)?
A: A premium built-in 30″ electric double oven in a stylish pink finish, engineered for versatile cooking and dependable everyday performance.
Q: What cooking functions does it include?
A: It offers bake, broil, and convection modes for even heat distribution, precise temperature control, and consistent results.
Q: Why choose a double oven design?
A: Dual oven cavities let you cook different dishes at separate temperatures at the same time — perfect for entertaining, holidays, and multi-dish cooking.
Q: What makes the pink finish special?
A: The vibrant pink color adds a unique, modern accent to kitchen design and complements creative or designer appliance schemes.
Q: Is this oven easy to clean?
A: Yes — smooth interiors and removable racks make cleaning and routine maintenance straightforward.
Q: Does it require professional installation?
A: Yes. Professional installation ensures correct fit, safe electrical connection, and optimal performance.
Q: Who should consider the RVDOE330BH?
A: Home chefs and style-focused buyers seeking flexible cooking performance with standout, fashionable design.
Maintenance Tips
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Clean spills promptly: After the oven cools, wipe interior with mild soap and a soft cloth to prevent residue buildup.
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Use gentle cleaners: Apply non-abrasive, oven-safe cleaners on enamel and painted surfaces; avoid harsh chemicals.
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Protect the pink finish: Wipe the exterior with a damp soft cloth; use pH-neutral surface cleaners to maintain vibrant color and sheen.
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Wash racks separately: Remove and soak oven racks in warm, soapy water; dry fully before reinstalling.
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Maintain door seals: Clean gaskets and inspect for wear to ensure efficient heat retention.
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Glass care: Use a glass-safe cleaner on doors; avoid abrasive pads that can scratch.
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Keep vents clear: Dust vents regularly to support proper airflow and consistent cooking performance
Damage 
Loss 
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