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Our largest grill ODIN arrives!! With a diameter of 51.1 inches and a height of 30.7 inches, weighs 434 lbs. Includes table and wheels that helps if you want to move it. Made in noble materials: Iron and Wood. Made in Argentina.
Ring & wheels have a rusted finish.
Accessories included:
Grill
Clamp Rack Grill
Griddle
Brazier
Wooden Surface - Eucalyptus Saligna
Authentic Argentine-Style Grilling – Designed for open fire cooking with wood and charcoal, perfect for traditional asado experiences.
Heavy-Duty Construction – Built from durable steel and crafted to withstand high heat for long-lasting outdoor use.
Versatile Cooking Options – Adjustable grill grate height allows precise temperature control for different meats and vegetables.
Large Cooking Surface – Spacious design accommodates family-style grilling or entertaining larger groups.
Rustic Outdoor Appeal – Adds a bold, authentic centerpiece to backyard kitchens, patios, or outdoor cooking setups.
Q: What is the Fogues TX Odin Open Fire Grill?
A: The Fogues TX Odin is an Argentine-style open fire wood and charcoal grill, designed for authentic live-fire cooking and asado-style grilling.
Q: What type of fuel does it use?
A: This grill is compatible with both wood and charcoal, giving you versatility in flavor and heat control.
Q: What makes Argentine-style grills unique?
A: Argentine grills feature an adjustable grill grate (parrilla) that allows you to control the cooking temperature by raising or lowering the food over the fire.
Q: Is it built for outdoor use?
A: Yes — the heavy-duty steel construction is made for outdoor cooking, offering durability and heat resistance.
Q: What size is the cooking area?
A: The Odin provides a large open-fire cooking surface, perfect for grilling meats, vegetables, and more for gatherings.
Q: Can I use it for slow cooking or smoking?
A: Yes, the adjustable grate and live-fire setup let you sear, grill, or slow-cook, depending on your preferred style.
Q: Who is this grill best for?
A: It’s ideal for barbecue enthusiasts, chefs, and asado lovers seeking an authentic wood-fire grilling experience.
Clean grates after each use to prevent residue buildup.
Empty ash pan/tray once cooled for optimal airflow.
Season metal parts with cooking oil to protect against rust.
Cover grill when not in use to extend its life.