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Solve small kitchen space problems with the 30" Compact Kitchenette from Avanti—a sleek, all-in-one kitchen solution designed for efficiency and convenience. Perfect for studio apartments, hotel rooms, offices, bars, tiny homes, rental units, condos, and vacation properties, this compact kitchen is ideal for any environment where space is limited but functionality is essential. This space-saving unit features a durable stainless-steel countertop, integrated backsplash, and a built-in sink, offering a clean and modern look that's easy to maintain. The two-element electric coil cooking range allows you to prepare meals with ease, while the integrated mini refrigerator keeps your ingredients fresh and drinks cold. For added convenience, the unit also includes a storage cabinet and drawer, providing a compact yet practical space to store cookware, utensils, or pantry items. The included refrigerator offers flexible food storage options with two adjustable/removable wire shelves and built-in door bins, perfect for organizing beverages, condiments, and snacks. The reversible door gives you more installation flexibility, while the full-range temperature control and automatic defrost system ensure reliable performance day after day. Whether you're outfitting a guest suite or a micro-living space, the Avanti 30-Inch Compact Kitchen brings together all the essentials of a traditional kitchen in a compact, efficient design that fits where you need it most.
All‑in‑One Space‑Saver
Combines a built‑in mini fridge, two‑element electric cooktop, sink with stainless steel countertop and storage cabinet/drawer in one sleek unit — perfect for studio apartments, offices, condos or vacation homes where space is premium.
Functional Everyday Essentials
The 2.2 cu ft refrigerator with adjustable wire shelves and door bins keeps drinks, snacks and ingredients organized, while two electric cooking elements (500/900 W) let you prepare basic meals without a full kitchen.
Clean, Durable Design
Stainless‑steel countertop with integrated backsplash and sink plus chrome faucet delivers a modern, easy‑to‑clean surface that looks sharp in any small space.
Convenience Built‑In
Power indicator lights, full‑range temperature control and automatic defrost make day‑to‑day use intuitive, while the reversible fridge door adds installation flexibility.
Great for Compact Living
Experts highlight this kitchenette as a smart solution when you need the essentials of a kitchen without a footprint of full‑size appliances — ideal for secondary units or small footprint living.
Q: What is the Avanti 30″ Compact Miniature Kitchen?
A: It’s an all‑in‑one compact kitchenette featuring a built‑in 2.2 cu. ft. refrigerator, two electric coil cooking elements, sink with faucet, and storage drawer/cabinet—perfect for small spaces.
Q: How big is the refrigerator and how is it organized?
A: The refrigerator offers 2.2 cu. ft. capacity with two adjustable/removable wire shelves, door bins, reversible door swing, and full‑range temperature control with automatic defrost.
Q: What cooking features are included?
A: It includes two electric heating elements (500 W and 900 W) providing basic cooking capability in a space‑saving design.
Q: Does it include a sink and countertop?
A: Yes — it comes with a stainless steel countertop and integrated sink with a chrome faucet and an integrated stainless steel backsplash for easy cleanup.
Q: What additional storage options are there?
A: There’s a storage drawer and cabinet area below the countertop for utensils, cookware, or pantry items.
Q: What are the size and installation details?
A: The unit measures approx. 30″ W × 24″ D × 46″ H, weighs about 106 lb, and can be installed freestanding or built‑in.
Unplug and cool before cleaning: Always disconnect the unit from power and let cooktop and burners cool completely before cleaning.
Clean cooktop & burners gently: Wipe the stainless steel countertop, electric coil cooktop and burner reflectors with mild detergent and warm water; do not use steel wool or steel brushes.
Interior fridge care: Remove all items, then wash the refrigerator’s interior surfaces with a warm water + baking soda solution; rinse and dry before restocking.
Clean shelves & racks: Wash fridge shelves and racks separately with mild detergent to remove spills and food residue.
Wipe exterior surfaces: Use a soft cloth with mild detergent and warm water on the outside cabinet, stainless steel backsplash and sink area; dry thoroughly.
Maintain sink & faucet: Clean the sink and chrome faucet with mild soap and water to avoid mineral buildup.
Organize storage areas: Keep the storage drawer and cabinet tidy to prevent clutter that can trap moisture or dust.
Level unit for performance: Ensure the kitchen unit and fridge are level using adjustable legs for proper door function and drainage.
Minimize door openings: Frequent opening of the refrigerator door can make the compressor work harder — open only when needed.
Professional service: For electrical or refrigeration issues beyond basic maintenance, contact a qualified technician or Avanti‑authorized service